DATES
July 14 - 28 (Wednesdays from 6:30pm to 7:30pm)
REQUIREMENTS
Must be in 4th grade or higher (or an adult)
Over the course of three, one-hour interactive workshops via Zoom, you will learn what food allergies are, why allergic reactions occur, and how they can keep friends with food allergies safe. Each week, you will have the opportunity to learn how to prepare (in the microwave), a quick, single-serve, allergen-free dessert.